LIFE PROCESSES NOTES (2)
LIFE PROCESSES NOTES (2)
STOMATA -
They are tiny pores present on the surface (epidermis) of the leaves.
How do stomata open and close ?
• The opening and closing of the pore is a function of the guard cells.
• The guard cells swell when water flows into them, causing the stomatal
pore to open.
• Similarly, the pore closes when water leaves the guard cells making them
shrink.
FUNCTIONS OF STOMATA –
Massive amounts of gaseous exchange takes place in the leaves through these
pores for the purpose of photosynthesis and respiration.
Large amounts of water can also be lost through these stomata for transpiration.
HETEROTROPHIC NUTRITION –
Saproptrophic - Some organisms break-down the food material outside the body
and then absorb it.
Examples are fungi like bread moulds, yeast and mushrooms.
Holozoic - Others take in whole material and break it down inside their bodies.
Human, Amoeba, Paramecium etc.
Parasitic - Some other organisms derive nutrition from plants or animals without
killing them. This strategy is used by organisms like cuscuta (amar-bel), ticks, lice,
leeches and tape-worms.
HOW DO AMOEBA OBTAIN FOOD ?
1. Amoeba takes in food using temporary finger-like extensions (pseudopodia)
of the cell surface which fuse over the food particle forming a food-vacuole.
2. Inside the food vacuole, complex substances are broken down into simpler
ones (digestion) which then diffuse into the cytoplasm (absorption).
3. The remaining undigested material is moved to the surface of the cell and
thrown out (egestion).
Paramoecium, which is also a unicellular organism, the cell has a definite shape
and food is taken in at a specific spot. Food is moved to this spot by the movement
of cilia which cover the entire surface of the cell.
HOLOZOIC NUTRITION IN HUMAN BEINGS
DIGESTION:
Enzymes are the biological catalysts that break down complex substances present
in our food into smaller simpler molecules, so that we can absorb these molecules.
This process is called as digestion.
STOMACH –
The stomach is a large organ which expands when food enters it.
The wall of the stomach is muscular which contract and help in mixing the food
with digestive juices.
DIGESTION IN STOMACH –
• Gastric glands are present in the wall of the stomach.
• These release hydrochloric acid, a protein digesting enzyme called pepsin,
and mucus.
• The hydrochloric acid creates an acidic medium which facilitates the
action of the enzyme pepsin. And also helps in killing microbes.
• The mucus protects the inner lining of the stomach from the action of the
acid under normal conditions.
• And pepsin enzyme digests protein.
SMALL INTESTINE –
● This is the longest part which is fitted into a compact space because of
extensive coiling.
• Herbivores eating grass need a longer small intestine to allow the cellulose
to be digested. Meat is easier to digest, hence carnivores like tigers have a
shorter small intestine.
RESPIRATION IN PLANTS
• In plants, exchange of gases takes through stomata by the process of
diffusion.
• Diffusion is the movement of gas molecules from a region of higher
concentration to a region of lower concentration.
• At night,
When there is no photosynthesis taking place, only respiration occurs. Where the
plants take in O2 and give out CO2.
• During the day,
CO2 is generated during respiration but is used up for photosynthesis, hence
there is no CO2 release. Instead, oxygen is released as a by-product of
photosynthesis.
MECHANISM OF BREATHING
During Inhalation –
When we breathe in, we lift our ribs (move out)and flatten our diaphragm, and the
chest cavity becomes larger.
Because of this, air is sucked into the lungs and fills the expanded alveoli.
During Exhalation –
When we breathe out, our ribs move down and in and our diaphragm moves up,
and the chest cavity becomes smaller.
Because of this, air is pushed out of the lungs.
RESIDUAL VOLUME OF AIR
The lungs always contain a residual volume/amount of air, so that there is
sufficient time for oxygen to be absorbed and for the carbon dioxide to be released.
IS DIFFUSION ENOUGH TO TRANSPORT GASES THROUGHOUT OUR BODY?
When the body size of animals is large, the diffusion pressure alone cannot
transport oxygen to all parts of the body.
Instead, respiratory pigments take up oxygen from the lungs and carry it to
tissues which are oxygen deficient.
RESPIRATORY PIGMENTS IN HUMANS -
In human beings, the respiratory pigment is haemoglobin which has a very high
affinity for oxygen.
This pigment is present in the red blood corpuscles.
Carbon dioxide is more soluble in water than oxygen and hence is mostly
transported in the dissolved form in our blood.
TRANSPORTATION IN HUMANS –
BLOOD
Blood is a fluid connective tissue.
Blood consists of a fluid medium called plasma in which the cells are suspended.
FUNCTIONS OF BLOOD -
Plasma transports food, salts, hormones, oxygen, carbon dioxide and nitrogenous
wastes in dissolved form.
HEART – THE PUMPING ORGAN
The heart is a muscular organ which is as big as our fist.
The heart has 4 different chambers – Left side is completely separated from the
right side. Each side has one upper (atrium) and one lower chamber (ventricle).
DOUBLE CIRCULATION THROUGH HEART
DEFINITION –
When blood goes through the heart twice during each cycle.
Double circulation
• Oxygen-rich blood from the lungs comes to the left atrium.
• The left atrium relaxes when it is collecting this blood.
• It then contracts, while the left ventricle expands, so that the blood is
transferred to it.
• When the muscular left ventricle contracts in its turn, the blood is pumped
out to the body.
• De-oxygenated blood comes from the body to the right atrium, as it expands.
• As the right atrium now contracts, the corresponding right ventricle,
expands.
• This transfers blood to the right ventricle, which in turn pumps it to the
lungs for oxygenation.
• Since ventricles have to pump blood into various organs, they have thicker
muscular walls than the atria do.
• Valves ensure that blood does not flow backwards when the atria or
ventricles contract.
WHAT IS THE IMPORTANCE OF COMPLETE SEPARATION OF LEFT SIDE
OF OUR HEART FROM THAT OF THE RIGHT SIDE ?
OR
WHAT IS THE IMPORTANCE OF SEPARATE CHAMBERS?
• It is useful to keep oxygenated and deoxygenated blood from mixing.
• Such separation allows a highly efficient supply of oxygen to the body.
• This is useful in animals that have high energy needs, such as birds and
mammals.
• They constantly use energy to maintain their body temperature, as they
are warm blooded.
3-CHAMBERED HEART
• Animals, like amphibians or many reptiles have three-chambered hearts
and can tolerate some mixing of the oxygenated and de-oxygenated blood.
• As they are cold blooded, they do not need high energy to maintain a
constant body temperature.
2-CHAMBERED HEART
• Fishes have only two chambers in their hearts, and the blood is pumped to
the gills, is oxygenated there, and passes directly to the rest of the body.
• Thus, blood goes only once through the heart in the fish during one cycle of
passage through the body – single circulation.
LYMPH –
Formation –
Through the pores present in the walls of capillaries some amount of plasma,
smaller proteins and white blood cells escape into intercellular spaces in the
tissues to form the tissue fluid or lymph.
Composition –
It is similar to the plasma of blood but colourless (no RBC) and contains less
protein.
Lymph circulation –
Lymph drains into lymphatic capillaries from the intercellular spaces, which join
to form large lymph vessels that finally open into larger veins.
Functions –
Lymph carries digested and absorbed fat from intestine and drains excess fluid
from extra cellular space back into the blood.
TRANSPORTATION IN PLANTS -
TRANSPORTATION OF WATER -
• At the roots, cells in contact with the soil actively take up ions. This creates
a concentration difference between the root and the soil.
• Water moves into the root cells from the soil to eliminate this difference.
• From here, the water continuously moves into root xylem, creating a column
of water that is steadily pushed upwards. This creates pressure within the
root called as root pressure.
• But this root pressure is not enough to move water over the heights of tall
plants against gravity.
TRANSPIRATION -
• Evaporation of excess water from ariel parts of the plants through stomata
is called Transpiration.
• This evaporation of water molecules from the cells of a leaf creates a suction
which pulls water from the xylem cells of roots.
• Thus, transpiration helps in the absorption and upward movement of water
and minerals dissolved in it from roots to the leaves.
• At night – root pressure is more important as transpiration rate slows
down.
• In daytime - the stomata are open, the transpiration pull becomes the
major driving force in the movement of water in the xylem.
TRANSPORTATION OF FOOD -
• The products of photosynthesis (glucose then converted to sucrose) and
amino acids, are moved from leaves to other parts of the plant like roots,
stem, fruits and seeds. This transport of food is called translocation and it
occurs in phloem.
• The translocation of food takes place in the sieve tubes with the help of
adjacent companion cells of the phloem tissue.
• It takes place in both upward and downward directions.
• Translocation of food involves energy (ATP), while is xylem physical forces
are enough to transport water.
• This increases the osmotic pressure of the phloem tissue causing water to
move into it.
• This pressure moves the material in the phloem to tissues which have less
pressure.
KIDNEYS
• Located in the abdomen, one on either side of the backbone.
• Urine produced in the kidneys.
URETERS
• Urine passes through two long tubes called ureters, to the bladder.
URINARY BLADDER
• Urine is temporarily stored here.
URETHRA
• Urine is passed out of the body through urethra.
EXCRETION IN PLANTS -
• Plant tissues consist of many dead cells filled with waste, and they can lose
some parts such as leaves to remove these wastes.
• Many plant waste products are stored in cellular vacuoles.
• Other waste products are stored as resins and gums, especially in old
xylem.
• Plants also excrete some waste substances into the soil around them.