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Promalin 6P Brochure

Promalin is a plant growth regulator containing gibberellic acid and 6-benzyladenine used to improve fruit quality in apples and pears. It increases fruit size, improves shape and color, reduces russeting, and increases fruit set. The timing and number of applications depends on the desired effect, but it is generally applied multiple times from bloom through 40 days after bloom.

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0% found this document useful (0 votes)
474 views6 pages

Promalin 6P Brochure

Promalin is a plant growth regulator containing gibberellic acid and 6-benzyladenine used to improve fruit quality in apples and pears. It increases fruit size, improves shape and color, reduces russeting, and increases fruit set. The timing and number of applications depends on the desired effect, but it is generally applied multiple times from bloom through 40 days after bloom.

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pratiksha24
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© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Promalin

PLANT GROWTH REGULATOR

ADVANCED QUALITY MANAGEMENT FOR APPLES AND PEARS


Plant Growth Regulator:
ADVANCED POME FRUIT MANAGEMENT FOR
MAXIMUM FRUIT QUALITY

Promalin® is a mixture of two naturally occurring plant growth regulators:


gibberellic acid 4 and 7 (GA4+7), which cause cell enlargement and
elongation, and 6-benzyladenine (6-BA) which promotes cell division.

Promalin has a number of effects in apples, depending on when it is


applied. During bloom it improves fruit shape, making apples elongated or
“typy”, a desired quality in a number of varieties such as Red Delicious.
When applied from late bloom to 40 days after bloom, Promalin improves
fruit size in many varieties including Gala and Golden Delicious and fruit
finish (russet control). When used after frost events, Promalin can set fruit
that would otherwise fall off.
MAXIMIZE FLEXIBILITY,
MINIMIZE RISK
Promalin® is a plant growth regulator
(PGR) used on apples to improve fruit
size and shape (typiness) through elongation of fruit and
development of more prominent calyx lobes. Promalin reduces
fruit russet and increases fruit value. Promalin will also increase
fruit set of apples after frost and help to set fruit in pear varieties
that have low natural set.

PROMALIN BENEFITS
Apples
• Improves fruit shape
• Increase size
• Increase set after frost
• Reduces russet

Pears
• Improves fruit set
YOU CAN’T CONTROL EVERYTHING,
BUT YOU CAN CONTROL RUSSETING
By reducing russeting, the fruit looks more appealing and marketable. The application of Promalin also
helps to increase fruit size resulting in a greater ROI.

Electron Micrograph Images

Untreated Promalin® Untreated Promalin®

Promalin treated apples have a smooth fruit finish (no russet) whereas untreated apples are severely russeted.
The electron micrograph pictures show that the fruit skin of untreated apples has severely ruptured cuticle
exposing the epidermal cells to the air. The cuticle remains intact in Promalin treated fruit.

FRUIT SIZE RESULTS:


PROMALIN TREATED vs. Untreated Control

Promalin
100 92%
®
89%
79%
80
Percentage of fruit greater than
70 mm fruit diameter

60

40

20

0
UTC Promalin Promalin
25 ml/hl 50 ml/hl

France, Fuji 4 applications from full bloom at 4 to 6 day intervals

YIELD RESULTS: RUSSET CONTROL


PROMALIN TREATED vs. Untreated Control EU Central (NL, BE, AT, DE, North FR)
80 25,000 € Without Russet With Severe Russet
70 120
21,299 €
17,090 € 20,000 €
60 100
15,477 €
50 15,000 €
Crop Value (€/Ha)

80
Fruit per tree

40

30 10,000 € 60
20
5,000 € 40
10
20
0 0€
UTC Promalin Promalin
25ml/hl 50ml/hl 0
UTC 25ml/hl 50ml/hl UTC 25ml/hl 50ml/hl
Return (€/ha) Fruit per tree without skin russet
Mean values from 13 studies in EU Central
Austria, Mean of 4 studies on Arlet (1x) & Golden Delicious (3x) Austria (5x), Belgium (2x), France North (3x) &Germany (3x)
conducted 4 applications from petal fall at 7 to 13 day intervals Arlet (1x), Coxs Orange (1x), Golden (9x) & Wellant (1x)
FRUIT SET INCREASE
IT’S ALL IN THE TIMING
Optimum Timings for Promalin® Applications Promalin® Untreated

Application of Promalin after a


frost results in increased set of
marketable fruit.
The timing of Promalin applications will be determined by the desired Apply Promalin within 24 hours
objective according to the chart above. following a frost. Make additional
For Example: during bloom, start a Promalin program to enhance fruit set, applications of Promalin after each
size and shape. For russet control, start the Promalin program at petal fall. additional frost event.

Promalin and MaxCel Fruit Size and Quality Program

Days After Full Bloom


Full Bloom Petal Fall 10mm Fruit Size
0 5 10 15 20 25 30 35 40

To achieve larger,higher quality fruit, apply Promalin starting at full bloom or petal
fall and make 2-3 additional applications, 7-12 days apart. Apply MaxCel between
7-12mm fruit size.
Valent BioSciences Corporation is a worldwide leader in the research, development
and commercialization of highly effective low-risk, environmentally compatible
technologies and products for the agricultural, public health, forestry, and household
markets. Through the power of technology, Valent BioSciences develops biorational
products that create value and provide innovative solutions for its customers
around the world.

Valent BioSciences Corporation is an ISO 9001:2008 Certified Company


Promalin® use Recommendations
Refer to the approved Promalin label for each specific
country for the exact use recommendation (rate, timing,
water volume, number of applications, etc.).

Read and follow the label instructions before using.


PROMALIN, VALENT BIOSCIENCES AND LOGO are trademarks of Valent BioSciences Corporation.
870 Technology Way, Libertyville, IL 60048
© Valent BioSciences Corporation November 2016 CE 3801

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