INTERNATIONAL HOSTEL MESS MENU- ANNEXURE II

Day Breakfast Lunch Snacks Dinner

1. Idly 1. Rice 1. Mysore 1. Poori
2. Phulka Bonda &
Mon 2. Vada 2. Chappathi
3. Chicken Pepper Gravy Chutney
3. Sambar / Vadacurry 4. Rajma Dal 3. Channa Masala / Dhingri
2. TCM Mutter
4.Tomato Chutney / 5. Avarakai / Vendaka Sambhar
Pudhina Chutey 6. Keerai Kootu 4. Rice
7. Baby Corn Dry
5. Podi 5. Aloo Fry
8. Rasam, Pickle, Ghee, Curd,
6.Double Fry Egg Buttermilk 6. Dragon Chicken
7.Sathukudi Juice 9. Chilli Chips 7. Fryums
10. Kesari
8.Cornflakes 8. Rasam
11. Salad
9.Sprouts 9. Seasonal Fruit / Banana
10.TCM 10. Milk
11.BBJ 11. Boost Powder

1. Pongal 1. Rice 1.Onion 1. Phulka

Tue 2. Vadai 2. Chappathi Pakoda , 2. Veg Pulao
3. Sambar 3. Mutton Chettinadu Gravy 2.TCM 3. Channa Masala
4. Chutney 4. Arhar Dal 4. Paneer Butter Masala
5. Boiled Egg 5. Vathal / Poondu Kozhambu 5. Raitha
6. Watermelon Juice 6. Cabbage Poriyal 6. Curd Rice (Fruits)
7. Cornflakes 7. Chilli Panneer 7. Mushroom Pepper fry
8. Sprouts 8. Rasam, Pickle, Ghee, Curd, 8. Fruits / Banana
9. TCM Buttermilk 9. Milk
10. BBJ 9. Paruppu Payasam 10. Boost Powder
10. Appalam 11. Sweet
11. Salad
 1. Podi Dosa 1. Rice 1.Curd Vada 1. Egg Dosai / Plain Dosai
Wed 2. Sambar 2. Phulka 2.TCM 2. Chettinad Chicken
3. Tomato Chutney / 3. Fish Fry 3. Rice
Coconut Chutney 4. Gobi 65 4. Rasam
4. Scrambled Egg 5. Veg Curry 5. Gulabjamun
5. Lemon Juice 6. Mixveg sambar 6. Raitha
6. Cornflakes 7. Vendakka Poriyal 7. Green peas Masala Gravy
7. TCM 8. Manchurian Balls 8. Fruit / Banana
8. BBJ 9. Rasam, Pickle, Ghee, Curd, 9. Milk
Buttermilk 10. Boost Powder
10. Appalam
11. Salad
1. Poori, 1. Rice 1. Cutlet / 1. Fried Rice
Thu 2. Aloomasala 2. Chappathi Vadaa 2. Phulka,
3. Double Fry Egg 3. Meen Kolambu / Egg Roast 2. TCM 3. Fry Butter Chicken Masala,
4. Pomogrenate Juice 4. Panner Butter Masala 4. Daal,
5. Cornflakes 5. Murunga Keerai Sambar, 5. Palak Paneer
6. TCM 6. Brinjal Roast 6. Rose Milk / Mint Lemon Juice
7. BBJ 7. Potato chilli fries / Aloo fries 7. Fruit / Banana
8. Rasam, Pickle, Ghee, Curd,
Buttermilk
9. Semiya Payasam
10. Appalam
11. Salad
1. Plain / Onion Othappam, 1. Rice 1.Valapoo 1. Jheera Rice
Fri 2. Sambhar 2. Phulka 2. Methi Chappathi / Chilli Paratha
Vada,
3. Chutney, 3. Chicken-65 / Chilly Chicken Dry Chutney / 3. Mutton Curry
4. Egg Omlet, 4. Arhar Dal 4. Boondi Raitha
Bread 5. Green Peas Curry
5. Musk Melon Juice, 5. Grated Beetroot Poriyal, 6. Chips
Sandwich
6. Cornflakes 6. Gobi Manchurian. 7. Fruits / Banana
 7. TCM 7. Rasam, Curd, , Pickle, Ghee, 2.TCM 8. Milk
Buttermilk 9. Boost Powder
8. BBJ
8. Tomato Pappu
9. Appalam
10. Salad
1. Plain / Paneer Dosa 1. Rice 1.Bajji / 1. Aloo Paratha
Sat 2. Sambar 2. Chappathi Chutney 2. Channa Masala
3. Coconut Chutney / Tomato 3. Masoor Dal 2.TCMs 3. Gobi Manchurian
Chutney 4. Paneer 65 4. Variety Rice
4. Boiled Egg 5. Sambar 5. Chips
5. Orange Juice 6. Rasam, Pickle, Ghee, Curd, 6. Ice-Cream (Branded) (
6. Cornflakes Buttermilk. DIFFERENT FLAVOURS +
7. TCM 7. Sweet Icone) 80 ml
8. BBJ 8. Grated Carrot Poriyal 7. Fruits / Banana
9. Juice 8. Milk
10. Chips 9. Boost Powder
11. Salad
1. Idiyappam 1. Rice 1.Papdi Chat / 1. Veg Parotha
Sun 2. Kurma and Cocunut Milk 2. Phulka Sweet 2. Egg Masala
3. Egg Omlet 3. Chicken / Mutton Dum Biriyani Panniyaram, 3. Panneer butter masala
4. Grape Juice 4. Palak Panner 2.TCM 4. Rice
5. Cornflakes 5. Veg Biriyani 5. Sambar
6. TCM 6. Raitha 6. Rasam
7. BBJ 7. French Fry 7. Sweet
8. Butter Chicken Gravy / Egg 8. Pickle
Gravy 9. Fruits / Banana
9. Rasam, Pickle, Curd, Buttermilk. 10. Milk
10. Bread Halwa 11. Boost Powder

TCM : Tea, Coffee, Milk

BBJ : Bread, Butter, Jam